Misr for trading and agriculture exports the finest Garlic
Garlic (the scientific name: Allium sativum L) is one of the types of mono-herbal plants belonging to the genus of garlic, and the platypus, and it is a bulbous plant, which grows in a moderate climate, has a length of 1.2 meters, has several types, and is the second most widespread type Of the genus garlic (scientific name: Alliaceae) all over the world, [1] [2] garlic has been used for centuries for cooking and medicine, and is distinguished for its organic sulfur compounds believed to be the cause of its smell and flavor,

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